Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – EU (European Patent No. 1788091)

Patent Details

Aureo also improved the bacteria, and the new improved strain increased β-glucan production by 1.5 to 3 times compared to previous strains.

The color tone was also recognized as excellent, with a light color that is easy to apply to food and beverages.

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Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – EU (European Patent No. 1788091) Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – EU (European Patent No. 1788091) Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – Japan (Patent No. 4268105) Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – U.S. (U.S. Patent No. US8,183,031)