Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – Japan (Patent No. 4268105)
Patent Details
-
Patent No.
- No. 4268105
-
Registration Date
- February 27, 2009
Aureo also improved the bacteria, and the new improved strain increased β-glucan production by 1.5 to 3 times compared to previous strains.
The color tone was also recognized as excellent, with a light color that is easy to apply to food and beverages.
Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – Japan (Patent No. 4268105)
関連するおすすめコンテンツ
Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – EU (European Patent No. 1788091)
Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – EU (European Patent No. 1788091)
Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – U.S. (U.S. Patent No. US8,183,031)
Composition containing β-glucan, method for producing the same, and food or drink or skin moisturizer containing the composition – China (China Patent No. ZL200580029761.9)
